Course details

Enjoy rare cuts! Special Wagyu beef fillet course

Enjoy rare cuts! Special Wagyu beef fillet course

19800 yen(Tax included)

  • 11items
  • 2-30persons

A course where you can enjoy rare cuts of carefully selected Wagyu beef, from fillet steak to sirloin steak.

Course menu

● Wagyu rare yukke (can be changed to beef tongue yukke for an additional 2,200 yen (tax included))

● Salad

●Grilled wagyu beef tail with salt

●Grilled wagyu beef tongue with salt

● Wagyu beef fillet steak

● Wagyu beef sirloin steak

● Today's soup

● Wagyu beef mapo tofu

●Specially selected Wagyu beef shabu-shabu or sukiyaki

●Udon or Ojiya or Wagyu curry

● Dessert

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2025/02/14 update